Maharaja Delivery Menu
Served with fresh crisp salad, mint yoghurt sauce and red peppery sauce
Tandoori Duck
Duck
breast marinated in mixed herbs and spices, with hints
of citrus, char grilled in the tandoori.
£4.25
Hash Stir-fry
Strips of duck breast, pan fried with peppers, tomatoes, onions, green herbs and sliced garlic
£4.50
Prawn Kebab Shashlik
Traditional Goanise sea food kebab, barbecued method
£4.95
Shahi Salmon
Chunks
of salmon steak, lightly marinated in a selection
of herbs and sauces, barbecued in the tandoori
£4.25
Spicy Lamb
Strips
of lamb tikka cooked with fresh baby spinach,
served on a yoghurt bread
£3.50
Hash Stuff Pepper
Diced
marinated duck, cooked bhuna style, parceled in a
chargrilled pepper
£4.50
Rosun Special
Combination
of prawns and mushrooms with sliced garlic,
quick fried lightly in a mild oil
£4.15
Old Favorites
Sheek Kebab £2.95
Tandoori Chicken £3.25
Chicken Tika £3.25
Lamb Tika £3.35
Tandoori Lamb Chops £3.50
Tandoori King Prawns £4.50
Bhuna Puri Prawns/Vegetable/Mushrooms £3.95
Onion Bhajee £2.50
Chicken Pakora £2.95
Samosa /vegetable/ £2.95
Aloo Rosun Mushroom £3.25
Our selection of Old Time’favourites - these dishes are recognised by everyone and have been enjoyed by generations of Indian food lovers.
Curry
Mild-Medium-Madras-Vindaloo
Most popular dishes, made with a wide range of Asian spices to give a variety
of heat in the sauce.
Dhansak
Pan fried with pineapple and green herbs and garlic then cooked in a sweet and
sour lentil sauce.
Dupiaza
Traditional stew, chunks of onions, spiced medium with fresh herbs, a simple
but tasteful dish.
Kurma
Very mild and sweet dish, consisting of cream, coconut and sultanas
Pathia
Tomato based, fairly spicy hot, sweet and sour dish with hints of aromatic
herbs
Jalfrezi
Cooked with onions, peppers and tomato in Chef’s special selection of herbs and
spices with green chillies and coriander. An absolute taste bud tantaliser.
Bhuna
With onions and various tomatoes, plenty of green herbs and seven
freshly grounded spices, medium hot in flavour.
Rogan Josh
Cooked in rich gravy, concentrated broth of tomatoes and select spices
that provide a subtle flavour, medium to taste.
Sagwala
Briskly fried preparation of freshly chopped spinach, garlic,
onions and spices.
All dishes above
could be made with
Chicken £6.70
Lamb £6.70
Prawns £6.95
King Prawns £9.45
Duck £8.45
Vegetable £5.95
Makani
flavoured with herbs and
spices, cooked with butter in a cream sauce
Pasanda
plum
tomatoes, red wine, fresh herbs and fresh cream, finely flavoured exotic sauce
Massala
cooked
in a rich creamy almond sauce with delicate blend
of herbs and spices
All dishes above could be made with
Chicken Tika £7.25
Lamb Tika £7.35
Duck £8.95
Salmon £9.55
Tandoori King Prawns £10.45
Maharaja Distinguished Selection
Chicken Meva £7.95
Sweet and creamy mild dish cooked with man goes and a touch of spices. A must try
Coriander Chicken £9.25
An exceptional chicken curry in a smooth gravy, well
flavoured a firm favourite.
Chicken Desi £9.45
A Sylheti dish, made with the famous Ban gladeshi
scotch bonnet pepper,
truly for the adventurous
Salmon Kajhool £9.95
Pan fried salmon steaks simmered in freshly ground
spices, with a smooth garlic sauce.
Mun-churian
£9.95
Chicken tikka infused with freshly sliced garlic, plum tomatoes, vine
tomatoes, fresh green chillies and coriander
Mittah Kurbari
£9.95
Sirloin steak done medium then sautéed in a rich creamy mushroom and
minced
lamb sauce
Boal Machli Jool £9.95
Ban gladeshi fresh water fish, cooked in a blend of spices with potatoes
and cauliflower fiorets in a silky sauce. The real deal!
Kashmiri Chicken £9.95
A classic fruity dish in a mild creamy sauce of
cultured yoghurt, plum tomatoes and coriander
Nowabi Lamb £11.25
Tender tandoori lamb chops in a delicious rich sauce with hints of fresh
garden mint.
Sharegama £13.00
Succulent strips of duck cooked with mushrooms, fresh
sliced garlic, chopped green chillies and herbs
Shazni Prawns £13.95
Highly spiced king prawns ang prawns, cooked in a herb sauce together
with fresh ginger, lemon grass, garlic and spinach
Jalali Hash
£14.45
Roasted duck served on a bed of fried red onions and pepper sauce.
Garnished
with an egg nest
Raj Bhujon £16.95
Tender pieces of venison meat cooked with a plethora of spices, dry
cooked in a bhuna style with onions, capsicums and tomatoes. Garnished with
coriander,
served
with rice or nan
Maharaja Shazni
£19.95
Lobster grilled and cooked in a rice textured sauce with lemon, plum tomatoes,
fresh dhanyia and methi
Tandoori chicken £7.25 Tandoori Lamb Chops £7.85
Chicken Tikka £7.25 Shashliq £8.25
Lamb Tikka £7.35 Tandoori Duck £8.95
Tandoori King Prawns £10.45 Salmon Tikka £9.55
Biryani’s are cooked in fresh herbs and spices, stir-fried with bell peppers,
onions and basmati rice in pure ghee.
The following dishes are served with a medium strength vegetable curry.
Chicken £8.25
Lamb £8.35
Prawn £8.45
King Prawn £10.45
Duck £9.95
Vegetable £6.95
Chicken Tikka £8.95
Genuinely
an authentic dish created in the heart of “
Prepared with a dozen herbs and spices in a medium sauce
Chicken or lamb £6.70
Prawn £6.95
King Prawn £9.45
Duck £8.45
Mix Special Chicken, lamb & duck £10.25
Chicken or Lamb Tikka £7.45
Keema £6.70
Mushroom £5.95
Vegetable £5.95
Chicken & Lamb £7.25
Chicken and Mushroom £7.25
Vegetable Bhajee £2.95
Mushroom Bhajee £2.95
Aloo Gobi £2.95
Sag Aloo £2.95
Sag paneer £2.95
Sag Bhajee £2.95
Bhindi Bhajee £2.95
Tarka Dall £2.95
Served with fresh green salad and chips
Sirloin steak £8.95
Roast Chicken £6.75
Omelette chicken, prawn or mushroom £5.75
Fried scampi £6.45
Sirloin Steak Juliennes £9.95
Juliennes of steak cooked with mushrooms, onions and peppers
Boiled Rice £1.95
Saffron Pilau Rice £2.25
Fried Rice £2.25
Lemon Fried Rice £2.25
Mushroom Fried rice £2.75
Egg Fried Rice £2.75
Vegetable Pilau Rice £2.75
Plain
Keema Nan £2.25
Peshwari Nan £2.25
Garlic
Kulcha Nan £2.25
Onion
Cheese
Tandoori Roti £1.95
Chappati £1.25
Papadom £0.50
Spice Papadom £0.60
Pickles and Chutneys £0.50
Raitha cucumber or mix £1.50
Can Beers & Cider:
Carling: (4.1%) ml £1.50
John Smith’s Smooth: (4%) 440ml £1.50
Strongbow: (4.5%) ml £1.50
Bottled Beers:
Becks: (5%) 275ml £1.70
Budwaiser: (5%) 275ml £1.70
Magners Cider: (4.5%) Pint £2.20
Alcopops:
W.K.D Blue: (5%) 275ml £1.70
Smirnoff Ice: (4.5%) 275ml £1.70
Soft Drinks Cans:
Pepsi, Diet Pepsi, Lemonade: 330ml £1.00
White Wine:
Echo Falls Pinot
Echo Falls
Valle Andino Sauvignon Blanc,
Red & Rose Wine:
Corte Vigna Merlot Rosé,
Syrah-Mourvèdre VdP d’Oc,
Valle Andino Merlot,
Valle Andino Cabernet Sauvignon,
Free delivery within 6 miles of Maharaja
Subject to minimum order £25
(Excluding
beverages)
Sunday to Thursday
6pm till 10pm